The OFYR Horizontal Skewer Ring is a must-have addition to elevate your grilling experience. Precision engineered to fit OFYR’s 85 and 100 size round grills, this ring allows you to add horizontal skewer functionality, giving you more control over grilling your ingredients. With high quality materials and ergonomic design, this accessory not only enhances your barbecue, but adds a touch of innovation to your outdoor cooking.
Perfect Adaptability for OFYR Round Grills
The skewer ring is uniquely suited to OFYR round grills in the 85 and 100 size models. This versatility makes it an ideal addition for those who already own an OFYR grill and are looking to expand their cooking capacity. The precision design ensures that the horizontal skewers remain stable and in the ideal position for even and delicious cooking. If you have an OFYR grill, this ring opens up a range of culinary possibilities, allowing you to prepare everything from meats to vegetables in total comfort.
Adjusted Fire Proximity
One of the most outstanding features of this ring is that the skewers are placed closer to the fire compared to the standard 100 size skewer set. This provides a faster and more intense grilling experience, ideal for those who are looking for that smoky touch to their food or want to better control the cooking time. By placing the ingredients closer to the flame, the heat is more direct, but you also need to be careful not to burn them. With this ring, you can grill foods such as vegetables, seafood and meats with a level of precision that few other accessories allow.
A Complementary Accessory
The skewer ring is an accessory to be used in combination with OFYR round grills. It is not a stand-alone accessory, but an addition designed for users of these high-end grills. This unique compatibility ensures that the ring works seamlessly with your equipment, offering you a practical and efficient solution to add a new dimension to your grilling. Whether you are preparing outdoor dinners with friends or simply experimenting in the kitchen, this ring will allow you to surprise your guests with original and tasty recipes.
Heavy Duty Black Steel
Made of high-quality black steel, this ring not only looks elegant, but is also extremely resistant to heat and prolonged use. The dimensions vary depending on the model: Ø39 cm for the 85 model and Ø49 cm for the 100 model, ensuring you have the right size for your grill. Its light weight of 0.75 kg and 1 kg respectively makes it easy to handle, install and clean after each use. The durability of the black steel ensures that this product will accompany you on many grilling sessions over the years.
Ideal for Grill Enthusiasts and Experimental Chefs
This ring is the perfect addition for OFYR horizontal skewer owners and those who enjoy culinary adventures. If you are a lover of outdoor cooking and like to experiment with different grilling techniques, this accessory will allow you to expand your horizons. From delicious meat and fish skewers to vegetable kabobs, the creative possibilities are endless. In addition, when placed closer to the fire, the flavours are intensified, providing an authentic and tasty cooking experience.
Product Care: Step-by-Step Guide
To ensure the longevity and good performance of your skewer ring, follow these simple care and maintenance steps:
- Clean after each use: Once you have finished using the ring, allow it to cool before cleaning.
Use a soft brush to remove any food debris.
Avoid harsh chemicals: Wash the ring with warm water and mild soap. Avoid using abrasive cleaning products that could damage the black steel.
Thorough drying: After washing, dry the ring completely with a cloth to prevent rusting.
- Proper storage: Store the ring in a cool, dry place. If possible, apply a light coat of oil to protect the black steel from corrosion.
- Regular checks: Inspect the ring from time to time to ensure there are no signs of excessive wear or damage.
Product Care: Step-by-Step Guide
To ensure the longevity and good performance of your skewer ring, follow these simple care and maintenance steps:
- Clean after each use: Once you have finished using the ring, allow it to cool before cleaning.
Use a soft brush to remove any food debris.
Avoid harsh chemicals: Wash the ring with warm water and mild soap. Avoid using abrasive cleaning products that could damage the black steel.
Thorough drying: After washing, dry the ring completely with a cloth to prevent rusting.
- Proper storage: Store the ring in a cool, dry place. If possible, apply a light coat of oil to protect the black steel from corrosion.
- Regular checks: Inspect the ring from time to time to ensure there are no signs of excessive wear or damage.
Product Care: Step-by-Step Guide
To ensure the longevity and good performance of your skewer ring, follow these simple care and maintenance steps:
- Clean after each use: Once you have finished using the ring, allow it to cool before cleaning.
Use a soft brush to remove any food debris.
Avoid harsh chemicals: Wash the ring with warm water and mild soap. Avoid using abrasive cleaning products that could damage the black steel.
Thorough drying: After washing, dry the ring completely with a cloth to prevent rusting.
- Proper storage: Store the ring in a cool, dry place. If possible, apply a light coat of oil to protect the black steel from corrosion.
- Regular checks: Inspect the ring from time to time to ensure there are no signs of excessive wear or damage.
Recipe for Spiced Lamb Skewers with Yoghurt Sauce
With the OFYR skewer ring, you can create juicy lamb skewers marinated in a spice mix. Perfect for a barbecue with friends, these skewers will cook quickly thanks to their proximity to the heat, resulting in a crispy exterior and tender interior. Accompanied by a refreshing yoghurt sauce, this recipe is a perfect combination of intense flavours and freshness.
Ingredients:
- 600 g boneless leg of lamb, cut into cubes
- 1 red pepper, roughly chopped
- 1 red onion, roughly chopped
- 2 tablespoons olive oil
- 2 cloves garlic, chopped
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon smoked paprika
- 1/2 teaspoon cinnamon
- Juice of 1 lemon
- Salt and pepper to taste
- OFYR metal skewers
For the yoghurt sauce:
- 200 g Greek yoghurt
- Juice of half a lemon
- 1 clove garlic, chopped
- 1 teaspoon chopped fresh mint
- Salt to taste
Steps to follow:
- Marinating the lamb:
In a large bowl, mix the olive oil, garlic, cumin, coriander, paprika, cinnamon, lemon juice, salt and pepper. Add the lamb cubes and mix well with the marinade. Cover the bowl and marinate in the refrigerator for at least 1 hour, preferably 2 hours to intensify the flavour.
- Prepare the skewers:
While the lamb is marinating, preheat your OFYR grill and place the skewer ring in the correct position. Thread the pieces of lamb onto the metal skewers, alternating with the peppers and onion.
- Grilling the skewers:
Place the skewers in the ring, close to the fire, and cook for 8-10 minutes, turning them regularly so that they cook evenly and brown nicely. Keep an eye on the time, as the skewers will cook quickly due to their proximity to the heat.
- Prepare the yoghurt sauce:
While the skewers are grilling, mix the Greek yoghurt with the lemon juice, chopped garlic, mint and a pinch of salt in a bowl. Stir well until smooth and creamy. Leave to rest in the refrigerator until ready to serve.
- Serve and enjoy:
Remove the skewers from the ring once they are nicely browned and the lamb is cooked to your liking. Serve the skewers accompanied by the yoghurt sauce and a fresh salad or pita bread. Enjoy the spicy flavours of the lamb with the fresh touch of yoghurt!
This recipe will allow you to get the most out of the OFYR skewer ring, achieving precise cooking and a flavourful result.
Recipe for Spiced Lamb Skewers with Yoghurt Sauce
With the OFYR skewer ring, you can create juicy lamb skewers marinated in a spice mix. Perfect for a barbecue with friends, these skewers will cook quickly thanks to their proximity to the heat, resulting in a crispy exterior and tender interior. Accompanied by a refreshing yoghurt sauce, this recipe is a perfect combination of intense flavours and freshness.
Ingredients:
- 600 g boneless leg of lamb, cut into cubes
- 1 red pepper, roughly chopped
- 1 red onion, roughly chopped
- 2 tablespoons olive oil
- 2 cloves garlic, chopped
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon smoked paprika
- 1/2 teaspoon cinnamon
- Juice of 1 lemon
- Salt and pepper to taste
- OFYR metal skewers
For the yoghurt sauce:
- 200 g Greek yoghurt
- Juice of half a lemon
- 1 clove garlic, chopped
- 1 teaspoon chopped fresh mint
- Salt to taste
Steps to follow:
- Marinating the lamb:
In a large bowl, mix the olive oil, garlic, cumin, coriander, paprika, cinnamon, lemon juice, salt and pepper. Add the lamb cubes and mix well with the marinade. Cover the bowl and marinate in the refrigerator for at least 1 hour, preferably 2 hours to intensify the flavour.
- Prepare the skewers:
While the lamb is marinating, preheat your OFYR grill and place the skewer ring in the correct position. Thread the pieces of lamb onto the metal skewers, alternating with the peppers and onion.
- Grilling the skewers:
Place the skewers in the ring, close to the fire, and cook for 8-10 minutes, turning them regularly so that they cook evenly and brown nicely. Keep an eye on the time, as the skewers will cook quickly due to their proximity to the heat.
- Prepare the yoghurt sauce:
While the skewers are grilling, mix the Greek yoghurt with the lemon juice, chopped garlic, mint and a pinch of salt in a bowl. Stir well until smooth and creamy. Leave to rest in the refrigerator until ready to serve.
- Serve and enjoy:
Remove the skewers from the ring once they are nicely browned and the lamb is cooked to your liking. Serve the skewers accompanied by the yoghurt sauce and a fresh salad or pita bread. Enjoy the spicy flavours of the lamb with the fresh touch of yoghurt!
This recipe will allow you to get the most out of the OFYR skewer ring, achieving precise cooking and a flavourful result.
Recipe for Spiced Lamb Skewers with Yoghurt Sauce
With the OFYR skewer ring, you can create juicy lamb skewers marinated in a spice mix. Perfect for a barbecue with friends, these skewers will cook quickly thanks to their proximity to the heat, resulting in a crispy exterior and tender interior. Accompanied by a refreshing yoghurt sauce, this recipe is a perfect combination of intense flavours and freshness.
Ingredients:
- 600 g boneless leg of lamb, cut into cubes
- 1 red pepper, roughly chopped
- 1 red onion, roughly chopped
- 2 tablespoons olive oil
- 2 cloves garlic, chopped
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon smoked paprika
- 1/2 teaspoon cinnamon
- Juice of 1 lemon
- Salt and pepper to taste
- OFYR metal skewers
For the yoghurt sauce:
- 200 g Greek yoghurt
- Juice of half a lemon
- 1 clove garlic, chopped
- 1 teaspoon chopped fresh mint
- Salt to taste
Steps to follow:
- Marinating the lamb:
In a large bowl, mix the olive oil, garlic, cumin, coriander, paprika, cinnamon, lemon juice, salt and pepper. Add the lamb cubes and mix well with the marinade. Cover the bowl and marinate in the refrigerator for at least 1 hour, preferably 2 hours to intensify the flavour.
- Prepare the skewers:
While the lamb is marinating, preheat your OFYR grill and place the skewer ring in the correct position. Thread the pieces of lamb onto the metal skewers, alternating with the peppers and onion.
- Grilling the skewers:
Place the skewers in the ring, close to the fire, and cook for 8-10 minutes, turning them regularly so that they cook evenly and brown nicely. Keep an eye on the time, as the skewers will cook quickly due to their proximity to the heat.
- Prepare the yoghurt sauce:
While the skewers are grilling, mix the Greek yoghurt with the lemon juice, chopped garlic, mint and a pinch of salt in a bowl. Stir well until smooth and creamy. Leave to rest in the refrigerator until ready to serve.
- Serve and enjoy:
Remove the skewers from the ring once they are nicely browned and the lamb is cooked to your liking. Serve the skewers accompanied by the yoghurt sauce and a fresh salad or pita bread. Enjoy the spicy flavours of the lamb with the fresh touch of yoghurt!
This recipe will allow you to get the most out of the OFYR skewer ring, achieving precise cooking and a flavourful result.
