Refrigerator with Two Doors – Napoleon

The two-door cooler is the perfect choice for those seeking functionality and sophisticated design in their outdoor kitchens. Designed with a focus on durability and energy efficiency, this high quality stainless steel fridge offers a generous 215 litre capacity and advanced features that make it stand out in any environment, whether outdoors or indoors. Below is a comprehensive overview of its key features and some additional benefits.

IP24 Certified Outdoor Resistant

This cooler is certified with an IP24 rating, which ensures its resistance to water and makes it suitable for outdoor environments, such as patios or terraces. It is designed to withstand adverse weather conditions, including relative humidity of up to 75%, wind, and splashing water, ensuring optimum performance in an outdoor temperature range of -5°C to 41°C. This makes it a robust and reliable choice for those who enjoy outdoor living without sacrificing the convenience of having fresh food and drinks within reach.

Advanced Energy Saving Technology

The fridge is equipped with energy-saving technology including energy-saving fans from leading German brand EBM, which use 70% less energy and have twice the lifespan compared to conventional fans. In addition, it incorporates an Eco button to reduce energy consumption by 33%, ideal for efficient outdoor use where temperatures can be high and energy costs high. With an average consumption of only 1.65 kW/h, this refrigerator offers excellent energy efficiency compared to other options on the market.

Fast and Efficient Cooling

One of the most outstanding features of this refrigerator is its ability to cool five times faster than conventional refrigerators. Thanks to its advanced cooling system and reflective interior that maximises cold distribution, it can keep food and drinks at a temperature of 3°C even in extremely hot climates. This not only improves the user experience by providing cold drinks in less time, but also ensures the proper preservation of perishable foods, which is essential in any outdoor kitchen.

Elegant Stainless Steel Design

The stainless steel design not only provides a modern and stylish aesthetic, but also ensures corrosion resistance and long-term durability. The UV-reflective double-glazed glass doors not only block outside heat, but also allow a clear view of the contents without the need to open the fridge, helping to preserve the internal temperature. Energy efficient LED lighting adds a touch of sophistication and makes it easy to locate food and drinks, even in low light conditions.

Large Storage Capacity and Convenience

With a total capacity of 215 litres, this fridge offers ample storage space on divided shelves, allowing you to easily organise a variety of products. Self-closing doors and adjustable shelves make for easy access and internal organisation, while the standard key lock provides additional security. Perfect for large gatherings, events or simply keeping a constant supply of cold drinks and fresh food in your outdoor kitchen space.

Extreme Conditions Certified

Certified to cool food and beverages to 3°C in extreme conditions up to 41°C, this cooler is designed to operate efficiently in hot climates. Its low-e glass in both panes improves insulation, reducing condensation and helping to maintain a stable internal temperature. This makes it ideal for regions with high temperatures and humidity, where most conventional refrigerators would struggle to operate.

Ease of Installation and Use

Designed to be used as a stand-alone unit or integrated into outdoor kitchen modules, such as the Napoleon Oasis series, this refrigerator easily adapts to any outdoor kitchen configuration. Its adjustable legs allow it to be levelled on uneven surfaces, and its operation via a standard 230-volt socket makes it easy to install without the need for complex configurations. In addition, its intuitive controls and low-maintenance design make it easy to use, even for those who are not appliance experts.

Environmentally Friendly Refrigerant and Enhanced Safety

This refrigerator uses R600a refrigerant, which is not only energy efficient but also environmentally friendly, with zero ozone depletion potential (ODP) and negligible global warming potential (GWP). In addition, tempered safety glass on both doors and reinforced shelves ensure safe and durable use, protecting both users and the contents stored inside.

Ideal for Outdoor Entertainment Spaces

In addition to its use in outdoor kitchens, this cooler is perfect for other outdoor entertaining spaces such as patios, terraces, and pool areas. Its sophisticated design and advanced functionality make it an attractive and practical centrepiece for any social event. LED lighting and glass doors allow guests to easily view available beverages, adding convenience and a touch of luxury to any outdoor gathering.

Two Door Cooler Maintenance

Keeping your two-door fridge in perfect condition is essential to ensure its efficiency and prolong its lifespan, especially when exposed to outdoor conditions. Below is a maintenance guide with simple steps to keep it in the best possible condition.

Steps for Regular Maintenance:

1. Regular Exterior Cleaning:
   • Step 1: Unplug the refrigerator before performing any cleaning to avoid electrical hazards.
   • Step 2: Clean stainless steel exterior surfaces with a soft cloth and a stainless steel cleaner, avoiding abrasive products that may damage the finish.
   • Step 3: Rinse with a damp cloth and dry with a clean cloth to prevent water spots.
2. Cleaning the Glass Doors:
   • Step 1: Use a non-abrasive glass cleaner to clean glass doors. Apply the cleaner directly to a soft cloth rather than spraying it directly onto the glass to avoid residue on the seals.
   • Step 2: Gently wipe the doors, making sure to remove fingerprints and smudges to maintain a clear, polished appearance.
3. Interior Cleaning and Disinfection:
   • Step 1: Remove all food and beverages before cleaning the interior. For thorough cleaning, unplug the refrigerator and allow it to come to room temperature.
   • Step 2: Clean interior shelves and walls with a mixture of warm water and baking soda or a mild cleaner. Avoid harsh detergents that may leave odours or residues.
   • Step 3: Rinse with a damp cloth and dry thoroughly before plugging back in and restoring food.
4. Checking Door Seals:
   • Step 1: Regularly inspect the rubber seals around the doors to make sure they are clean and free of cracks. Bad seals can affect the energy efficiency of the refrigerator.
   • Step 2: Clean the seals with soapy water and a soft cloth, and make sure they are completely dry. If you detect any damage, consider replacing them to maintain good insulation.
5. Cooling System Maintenance:
   • Step 1: Check and clean vents and fans to make sure they are not clogged with dust or debris, which could affect airflow and cooling efficiency.
   • Step 2: Clean the condenser coils (if accessible) at least twice a year using a soft brush or hoover with brush attachment to remove dust build-up.
6. Defrost (if necessary):
   • Step 1: If you notice ice build-up inside, defrost the refrigerator by turning it off and leaving the doors open until the ice melts. Remove any accumulated water with a dry cloth.
   • Step 2: Clean and dry the interior completely before turning the refrigerator back on.
7. Energy Consumption Check:
   • Step 1: Regularly monitor the refrigerator’s energy consumption. If you notice an unusual increase, it could be an indication of problems with the cooling system or improper maintenance.
   • Step 2: Use the Eco button to optimise consumption and ensure that the refrigerator is operating within the specified parameters.
8. Inspection and Adjustment of the Leveling Feet:
   • Step 1: Make sure the refrigerator is level by adjusting the leveling feet as necessary. A level refrigerator prevents problems with door closing and cooling efficiency.
   • Step 2: Check the refrigerator’s level periodically, especially after moving it.

Recommended Frequency: Perform a light cleaning of the exterior and interior at least once a month. A thorough cleaning, including fans and condenser, is recommended every six months or more frequently if the refrigerator is used intensively in very exposed environments.

Specifications

• Capacity: 215 litres
• Dimensions: Approx. 90 x 86.5 x 54 cm (W x H x D)
• Material: High quality stainless steel
• Lighting: Energy efficient LED lights
• Doors: Double doors with UV-reflective double glazing and toughened safety glass in both panels
• Water Resistance: IP24 certified, suitable for outdoor use
• Operating Temperature Range: -5°C to 41°C
• Cooling Certification: Capable of cooling food and beverages to 3°C in outdoor temperatures up to 41°C
• Climate Class: Class 5, tested in ambient conditions of 41°C and relative humidity of 75%.
• Energy Consumption: 1.65 kWh/day; Annual consumption of 520 kWh
• Energy Efficiency Class: D
• Energy Saving Technology: Includes energy-saving fans with German EBM EC technology, reduce energy consumption by 70% and last twice as long.
• ECO Button: Reduces energy consumption by 33%.
• Controller: Danfoss
• Refrigerant: R600a, with zero ozone depletion (ODP) and negligible Global Warming Potential (GWP)
• Insulation: Cyclopentane
• Cooling Temperature: Cools to operating temperature five times faster than conventional refrigerators
• Design: Sleek stainless steel design with reflective interior and self-closing doors
• Security: Includes standard key lock
• Shelving: Dividedshelves for ease of storage
• Thermal insulation: Low-emissivity glass in both panels improves U-valve insulation and reduces condensation
• Legs: Adjustable
• Power supply: 230 volt mains power connection
• Compatibility: Design compatible with the Napoleon Oasis series of outdoor kitchens and can be used as a stand-alone unit
• Warranty: 2 years

Marinated Shrimp Skewers with Mango Sauce and Fresh Salad

This recipe for marinated shrimp skewers is perfect for preparing on the barbecue and combines fresh and vibrant flavours, ideal for an outdoor meal. The mango salsa and slaw stay fresh in the outdoor cooler until serving time, ensuring a perfect presentation and a refreshing experience for your guests.

Ingredients:

For the Shrimp Brochettes:

• 1 kg of large shrimps, peeled and deveined
• 3 cloves garlic, finely chopped
• 1/4 cup olive oil
• juice of 2 lemons
• 1 teaspoon of smoked paprika
• 1 teaspoon cumin powder
• Salt and pepper to taste
• Wooden or metal skewers (if wooden, soak in water for 30 minutes)

For the Mango Sauce:

• 1 ripe mango, peeled and cut into small cubes.
• 1/2 red onion, finely chopped
• 1 jalapeño pepper, seeded and finely chopped (optional)
• juice of 1 lime
• 1/4 cup fresh cilantro, chopped
• Salt to taste

For the Fresh Salad:

• 2 cups arugula or mixed greens.
• 1 cucumber, thinly sliced
• 1/2 cup cherry tomatoes, halved
• 1/4 cup feta cheese, crumbled
• 2 tablespoons olive oil
• Juice of 1 lemon
• Salt and pepper to taste

Directions:

1. Marinate the shrimp:

• In a large bowl, mix the shrimp with the garlic, olive oil, lemon juice, smoked paprika, cumin, salt and pepper.
• Cover the bowl with plastic wrap and refrigerate in the refrigerator outside for at least 30 minutes to allow the shrimp to absorb all the flavours.

2. Prepare the Mango Salsa:

• While the shrimp marinate, mix together the mango, red onion, jalapeño pepper (if using), lime juice, cilantro and salt in another bowl.
• Cover the salsa and place it in the fridge outside to keep it cold until serving time.

3. Prepare the Ensalada Fresca:

• Combine the rocket, cucumber, cherry tomatoes and feta cheese in a large bowl.
• Dress with the olive oil, lemon juice, salt and pepper just before serving. Keep the salad in the refrigerator until serving time to keep it fresh and crisp.

4. Grill the shrimp:

• Preheat the barbecue to medium-high heat. Thread marinated shrimp onto skewers, placing approximately 4-5 shrimp per skewer.
• Grill shrimp for 2-3 minutes per side, or until pink and cooked through. Avoid overcooking to keep them juicy.

5. Serve:

• Place the freshly grilled shrimp skewers on a large plate and accompany them with the mango salsa and fresh salad.
• Serve immediately, enjoying the warm shrimp with the freshness of the sauce and salad, which were kept at the ideal temperature thanks to your outdoor cooler.

This recipe highlights the use of the fridge to keep the salsa and salad at the perfect temperature, ensuring that the fresh flavours remain intact until serving time – a delicious way to make the most of your outdoor kitchen and enjoy a summer meal with friends and family!