Stainless Steel Outdoor Fridge with Door – Frigelux

999,00 € (VAT inc.)

✅ 304 stainless steel suitable for outdoor use with splash protection.

✅ 0-10 °C range with digital control and safety alarms.

✅ 102 L gross and organisation with 3 adjustable shelves.

✅ Can be integrated under worktop or free standing with 4 leveling feet.

✅ Automatic defrosting and LED lighting for night-time use.

✅ Stable operation in warm climates (climate class 5).

✅ Low noise for social areas (≈43 dB).

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SKU: RETT136A Categories: ,
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Designed specifically for outdoor kitchens, bars and BBQ areas, this built-in unit maintains food and beverages in the adjustable 0 to +10°C range via a digital control panel, allowing you to tailor preservation to beverage service, mise en place or marinades with precision. Its weatherproof construction includes 304 stainless steel and IPX4 protection against splashes and ambient humidity, so it can operate in climate class 5 up to 40 °C and 40 % RH, both under counter and in free standing installation in sheltered areas, maintaining stable and safe operation outdoors.

🧱 Materials and construction

The 304 stainless steel cabinet and door provide resistance to the corrosion and heavy use of an outdoor kitchen, and IPX4 compliance ensures that the enclosure withstands splash water and wet environments without compromising the integrity of the components. The solid door incorporates a bar handle and lock to protect the contents, while the frame is supported by four adjustable feet with up to 6cm of travel for fine levelling, which is key on terrace floors or site modules.

⚙️ Highlights

The front digital control allows the setpoint to be set precisely between 0 and +10°C, and the unit integrates door and temperature alarms to warn of prolonged opening or thermal deviations, enhancing food safety. White LED lighting improves interior visibility at night, with dedicated switch, and the system includes an active carbon filter for air renewal and odour control inside the compartment.

❄️ Performance and efficiency

With climate class 5, the refrigerator is designed to work at full performance in environments up to 40°C/40% RH, keeping the cold constant in real outdoor terrace or bar scenarios. It operates with R600a refrigerant and 30 g charge, and declares an annual consumption of 219 kWh/year (600 Wh/24 h), with a rated power of 90 W and a sound level of 43 dB, a balance that favours acoustic comfort near meeting areas. Energy efficiency class A+ (according to the EPREL sheet applicable to the model) contextualises its energy performance.

🧩 Design and integration

The under-worktop format makes it easy to incorporate into BBQ islands or outdoor furniture, and the unit is front-ventilated: an explicit installation warning indicates that guidelines must be followed to ensure correct thermal evacuation when recessed. The net dimensions of 59.5 × 57.5 × 82.0 cm allow it to fit into standard niches, and the 1.80 m cable with Type E plug simplifies the electrical outlet in professional or residential projects.

🔗 Organisation and capacity

The certified net volume in EPREL is 102 L, ideal for grouping beverages, trays and pre-preparation containers. The lockable stainless steel door adds access control and security of the stored product, while the interior shelves and ventilation grille integrated into the compartment design promote air distribution and thermal stability.

🍖 Benefits in different cooking styles

In a BBQ area where the ambient temperature can rise, climate class 5 ensures that the unit maintains the setpoint even on hot days, which means drinks on tap, controlled sauces and safe marinades next to the cooking point. In terrace bars, LED lighting speeds up night-time service and the lock solves stock control; in outdoor or catering kitchens, the charcoal filter helps maintain a neutral interior when product is frequently rotated.

🛡️ Safety and ease of use

Door and temperature alarms add a layer of security to prevent cold chain breakages, while the IPX4 rating provides peace of mind against splashes typical of sinks or surface washing. The anti-vibration compressor (as per manual, depending on model) and 43 dB sound level contribute to unobtrusive operation around diners. In addition, the manual reminds not to obstruct grilles or use non-recommended devices indoors, and specifies precautions for the use of R600a.

Use and Maintenance

1) Initial Installation

  1. Place the unit in its final location, levelling the 4 front feet to ensure the door closes evenly. Poor levelling affects the magnetic seal and overall performance.

  2. Ensure proper ventilation and no nearby heat sources (radiators, cookers, direct sunlight). Leave rear/side clearance for heat dissipation.

  3. Check that the power socket is compatible with the supplied plug before connecting.

  4. Respect its climate class 5: designed for environments up to 40 °C and 40% RH (ideal for covered outdoor use).

2) Start-up (first use or after moving)

  1. Do not switch on the unit until 4 hours have passed after any transport to allow the refrigerant to settle. If switched off, wait 30 min before switching back on.

  2. Switch on and allow 24 h before loading food, ensuring it reaches a stable temperature.

  3. Clean the interior before use with a mild bicarbonate solution, rinse with warm water and dry trays/shelves.

3) Settings and Daily Operation

  1. Set the temperature between 0 and +10 °C from the panel; the display shows the actual temperature until the setpoint is reached.

  2. For on/off, hold the Power button for 3 s; for the LED light, hold the mode button for 3 s and choose:
    – Mode 1: light automatic with door opening/closing.
    – Mode 2: light always on for display.

  3. Do not cover the infrared sensor or expose the front to strong direct sunlight.

  4. Keep door openings brief and avoid placing hot food inside to reduce energy consumption.

4) Alarms and Safe Use

  1. Door open alarm: if left open >5 min, the icon flashes and an alert sounds; any key silences it, and it stops once closed properly.

  2. High temperature: if the interior exceeds 25 °C for >6 h, it alerts until normal values are restored.

  3. Low temperature: if it falls below −2 °C for >3 h, it alerts until normalised.

  4. Do not store flammable liquids or appliances inside; disconnect from the mains before any intervention.

  5. Refrigerant R600a (30 g): handling and charging only by qualified technicians.

5) Cleaning and Hygiene (monthly or as needed)

  1. Switch off and unplug from the mains. Avoid steam, solvents and abrasives; use a damp cloth with neutral soap or bicarbonate and do not use sharp objects.

  2. Completely dry accessories and walls before replacing them.

  3. Condenser/ventilation: clean periodically to maintain performance and efficiency.

  4. Activated carbon filter (model with filter): access and replace following the manual’s instructions as needed to maintain air renewal.

  5. For stainless steel IPX4 304, clean along the grain; note that the unit resists splashes, but avoid direct jets.

6) Best Practices for Loading and Storage

  1. Leave spaces between food to allow air circulation and avoid contact with the cold bottom wall.

  2. Wrap fresh food properly; cool hot dishes outside the unit first.

  3. Do not overload door balconies/compartments to avoid falls or damage.

7) Energy Saving Outdoors

  1. Place in a shaded area, away from solar radiation and heat sources.

  2. Open as little as possible, do not place hot food inside and check door seals regularly.

  3. Maintain the recommended shelf/drawer configuration for maximum efficiency.

8) Extended Stops, Moves and Absences

  1. For a long absence: empty, switch off, unplug, clean and leave the door ajar to prevent odours.

  2. If you need to move the unit: transport it upright and, once in place, wait 4 h before switching on.

9) Key Operating Parameters (Quick Reference)

  • Working range: 0 to +10 °C (adjustable via digital panel).

  • Climate class: 5 (up to 40 °C/40% RH).

  • Exterior/IP protection: IPX4 (splash-resistant).

  • Gross / net volume: 136 L / 102 L.

  • Dimensions (w/d/h in cm): 59.5 x 57.5 x 82

  • Temperature range: 0 to +10 °C; ambient operation 10–40 °C.

  • Control: Digital panel with temperature and door alarms.

  • Refrigerant: R600a.

  • Annual consumption: 219 kWh; power 90 W; 220 V, 50 Hz; current 1.1 A.

  • Noise level: 43 dB.

  • Climate classification: 5 (40 °C–40%).

  • Defrost: Automatic; LED lighting.

  • Protection rating: Splash resistant (IPX4).

  • Finish and door: Stainless steel; flat door; bar handle.

  • Installation: Built-in under worktop or freestanding; 4 adjustable feet.

  • Dimensions (W×D×H): 59.5 × 57.5 × 82 cm

  • Net weight: 34.1 kg.

Have any questions?

View the FAQs

What’s the difference between classes 3, 4 and 5?↓

Is it suitable for outdoor use, and up to what ambient temperature does it operate?↓

How are the temperature and the lighting controlled?↓

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