The “Karbon Steel” Paella Pan is specially designed for use on kamado barbecues, offering an exceptional cooking experience. This product stands out for its high quality material and functionality, making it an indispensable tool for outdoor cooking enthusiasts.
High Quality Carbon Steel
The high quality carbon steel paella pan is perfect for preparing paella in the Spanish style. This material provides excellent thermal conductivity, ensuring even cooking of food. In addition, its pre-cured non-stick coating facilitates both cooking and cleaning, making the experience more efficient and enjoyable.
Traditional Design with Modern Touches
The dimples on the base of the paella pan mimic those of traditional paella pans, ensuring even heat distribution. This design not only enhances the cooking of the paella, but also adds an authentic touch to every dish prepared.
Stainless steel handles
Equipped with stainless steel handles, these paella pans allow easy and safe serving. The handles are heat resistant, making it easy to handle the paella pan directly from the grill to the table.
Versatility of Use
The carbon steel material is as versatile as stainless steel and as conductive as cast iron. This allows the paella pan to be used not only for preparing paella, but also for sautéing meats, fish and vegetables. It can be used with any Kamado Joe, Big Green Egg or other charcoal grill, extending the versatility of your ceramic grill.
Easy Cleaning and Maintenance
Thanks to its pre-cured non-stick coating, the paella pan is very easy to clean. This coating prevents food from sticking, which simplifies the task of cleaning after each use, allowing you to enjoy more of the food and less of the maintenance.
Specifications
- Diameter: approx. 45 cm
- Material:
- Main body: Carbon steel with pre-cured non-stick coating
- Handles: Stainless steel
- Main features:
- Versatility: Ideal for preparing traditional Spanish-style paellas, as well as for grilling meat, fish and vegetables.
- Thermal conductivity: Excellent thermal conductivity similar to cast iron, ensuring rapid and even heating.
- Cooking surface: Large and shallow, designed for sautéing meats and vegetables.
- Non-stick coating: Makes cooking and cleaning easy.
- Dimpled base: Imitating traditional paella pans for even cooking of food.
- Compatibility: Compatible with any Kamado Joe, Big Green Egg and other charcoal grills.
- Handles: Two heavy-duty stainless steel handles, designed for easy serving directly from the pan.
- Cleaning and care: Easy to clean thanks to the pre-cured non-stick coating.
- Box contents:
- Kamado Joe Carbon Steel Paella Pan
