Don Marco’s Smoked Garlic Pepper gives a distinctive touch of smoked garlic combined with high quality spices from around the world, ideal for transforming any steak or meat into an unforgettable dining experience. Perfect for both barbecue and conventional cooking.
International Blend of Exceptional Ingredients
This gourmet blend brings together selected ingredients from around the world. From exquisite Tellicherry pepper from the Periyar Nature Reserve in India to smoked garlic carefully processed in Austria, each component is designed to deliver a unique flavour profile. Chilli flakes from Asia and smoked chipotle chillies from Mexico add a spicy, smoky kick that perfectly complements the rest of the ingredients.
This condiment stands out for its balance: the smoked garlic does not dominate, but brings a deep warmth that combines with the intensity of the pepper and the spiciness of the chilli. Perfect for those looking to take the quality of their dishes to the next level.
Intense and versatile flavour for all types of cuisines.
The combination of smoked garlic, pepper and chilli creates a robust and adaptable flavour profile. Its versatility makes it suitable for meats such as steak, beef, pork or even poultry.
In addition to meats, this blend is ideal for grilled vegetables, soups, sauces and even vegetarian dishes. In every application, it enhances the natural flavours of the food, making even the simplest dishes feel sophisticated. It is an essential product for those who enjoy experimenting in the kitchen.
Innovative Grinder Design for Optimal Freshness
This seasoning comes packaged in a resealable container equipped with an advanced grinder design. The grinder’s large diameter and easy-grip surface allow for precise and effortless dosing.
The airtight lid keeps the contents protected from light and air, ensuring that the spices retain their freshness and aroma even after several uses. The grinder is designed to grind evenly, ensuring that every dish has the perfect amount of freshly ground spices.
Natural Ingredients and Suitable for Vegetarians
Smoked Garlic Pepper is a 100% natural product with no animal ingredients. It is an excellent choice for vegetarians and vegans who wish to enrich their recipes with a smoky and spicy flavour profile.
Allergen Highlights: This product contains no major allergens, making it safe for most consumers. However, it is always important to check labels if you have specific sensitivities.
Nutritional Benefits and Flavour Balance
This blend not only delivers flavour, but also has a balanced nutritional profile, allowing for guilt-free enjoyment. Here are the nutritional values per 100g:
| Nutrient | Value per 100 g |
|---|---|
| Calorific value | 1184 kJ / 283 kcal |
| Fat | 4,1 g |
| – Saturated fatty acids | 1,1 g |
| Carbohydrates | 51,1 g |
| – Sugars | 36,6 g |
| Protein | 6,4 g |
| Salt | 16,4 g |
Its protein content and low level of saturated fat make it an excellent choice for those looking to maintain a balanced diet without sacrificing taste.
Ideal for Conventional Cooking
This product is not limited to the barbecue; its versatility makes it a key tool in any kitchen. It’s perfect for baked recipes, such as glazed ribs, or even for adding a special touch to stews and soups. It also works wonderfully in vegetarian recipes, such as roasted vegetables or marinated tofu.
From grilled steak to baked potatoes, this seasoning guarantees delicious results every time.
