Hell’s Sauce, with its potent heat level of 415,000 Scoville Units (SHU), is a unique and extremely hot sauce. It is intended for use by those who wish to add a fiery kick to their food. Here are some of its highlights.
Made with Carolina Reaper
Salsa del Infierno contains one of the hottest chillies in the world, the Carolina Reaper. This ingredient makes it a truly fiery sauce, perfect for those looking for an intense spicy flavour.
Extreme Hotness Level
With a level of 415,000 SHU, this sauce is ideal for those who love the extreme. Its powerful spicy flavour will allow you to enjoy an unforgettable heat in every bite.
100% Natural, Vegan, Gluten Free and Preservative Free.
Salsa del Infierno is made with natural ingredients, without preservatives or colourings. It is suitable for vegan diets and is gluten and lactose free, making it a safe choice for a variety of dietary needs.
Versatile Kitchen Use
This hot sauce can be used to flavour a variety of recipes, from sandwiches and snacks to prawns and croquettes. You can also use it in sauces, dressings or marinades to add a spicy kick to your favourite dishes.
A Fairtrade and Sustainable Product
Salsa del Infierno is an artisan product of the brand Doctor Salsas, originally from Sierra Nevada. The company promotes zero-kilometre production and fair trade, supporting local farmers and using home-grown ingredients.
Health Benefits of Spicy Sauce
The active ingredient, capsaicin, has beneficial health properties. It can improve digestion, act as a natural anti-inflammatory and painkiller, and even help regulate blood glucose levels.
Nutritional Values and Storage
With only 27 kcal per 100 g, this sauce is low in calories and fat. For storage, it is important to keep it in a cool, dry place, protected from sunlight and moisture. Once opened, it should be refrigerated and consumed within 30 days.
Specifications
- Ingredients: Onion, water, roasted Trinidad Moruga Scorpion chilli, mango, papaya, roasted Carolina Reaper chilli, garlic, apple cider vinegar, lemon juice, salt.
- Special Features:
- Spiciness Level: Extreme, with 415,000 SHU on the Scoville scale.
- Carolina Reaper content: Includes Carolina Reaper, one of the hottest chillies in the world.
- Naturalness: 100% natural, vegan, gluten-free and preservative-free.
- Nutritional Values per 100 g:
- Energy Value: 27 kcal / 113 kJ.
- Total Fat: <0.5 g.
- Saturated: <0,1 g.
- Carbohydrates: 5,7 g.
- Sugars: 4,5 g.
- Protein: 0,9 g.
- Salt: 2,2 g.
- Storage Recommendations: Store in a cool, dry place, away from direct sunlight and moisture. Once opened, keep refrigerated and consume within 30 days.
- Suggested Uses:
- Ideal for dressing snacks, sandwiches, prawns, croquettes, and stews, among others, providing a very spicy touch.
- There are no limits to its use, suitable for adding directly to food or including in traditional recipes.
- Origin and Production:
- Place of Origin: Sierra Nevada, Granada (Andalusia).
- Production Practices: Own and sustainable cultivation, manual harvesting, without adding preservatives or colouring agents, under fair trade practices.
- Health Benefits:
- Capsaicin from chillies offers benefits such as improving digestion, antiseptic and antibacterial properties, arterial anti-inflammatory effects, improved circulation, stimulation of the sympathetic nervous system releasing endorphins and dopamine (natural analgesia), and aids in modulating blood glucose levels.
