Don Marco’s Classic Steak Pepper is a masterful blend of precisely selected peppers and spices to elevate the flavour of your meats. Carefully designed in a 130g format with an innovative grinder, this product is aimed at those seeking a balance of tradition, innovation and unparalleled quality. Perfect for chefs, amateur grillers and culinary enthusiasts.
Authenticity in every grain
Quality starts with the choice of ingredients. Each peppercorn used in this blend is sourced from small artisanal businesses and cooperatives in various regions of the world, ensuring an ethical product of excellence.
- Malabar green pepper: harvested from the Wayanad highlands in India, it brings freshness and an herbal touch.
- Kampot white pepper: originally from Cambodia, known for its smooth and velvety taste.
- Pink pepper (Schinus berry): a sweet and floral touch from Brazil.
- Cubeb pepper from Indonesia: offers woody and spicy notes for a distinctive touch.
This selection ensures a unique flavour profile that does not overwhelm, but enhances the natural flavour of the meat, bringing complexity and balance.
Authentic and versatile flavour
The flavour profile of Classic Steak Pepper is designed to accompany red meats, especially steaks, with its perfect balance of black, green and white peppers, complemented by a hint of pink rock salt and cane sugar.
However, its versatility makes it ideal for many other dishes, such as:
- White meats: such as grilled or roasted chicken.
- Oily fish: such as salmon, where its subtle flavours can bring out the natural sweetness of the fish.
- Roasted vegetables: such as aubergines, mushrooms or asparagus, adding a spicy and aromatic touch.
Freshness and convenience guaranteed
The design of the container has been designed to preserve the freshness of the product and make it easy to use.
- Integrated grinder: The accessory allows you to grind the pepper on the spot, preserving its freshness and aromatic power.
- Transparent base: Functions as a visual window to monitor the amount of remaining contents.
- Easy to use: With a larger diameter and ergonomic facets, the grinder is effortless to handle, ensuring precise dosing.
- Protective lid: Once used, the lid hermetically seals the grinder, keeping the spices protected from moisture and light.
This design is not only practical, but also ensures that the aromas and flavours of the mixture remain intact for longer.
A healthy product suitable for everyone
The Classic Steak Pepper is formulated with a diverse audience in mind:
- Vegetarian: Contains no ingredients of animal origin.
- Gluten-free: Suitable for people with gluten sensitivity or coeliac disease.
Its nutritional profile stands out for its low saturated fat content and its balanced protein content. Ideal for those looking for a product that combines health and flavour.
Nutritional Information
| Ingredients | Per 100 g |
|---|---|
| Energy value | 768 kJ / 189 kcal |
| Total fat | 2,0 g |
| – of which saturated | 0,4 g |
| Carbohydrates | 35,2 g |
| – of which sugars | 33,7 g |
| Protein | 5,4 g |
| Salt | 41,4 g |
Allergens
The product contains no declared allergens or animal ingredients. However, although it is gluten-free, it is always recommended to check labels in case of specific intolerance conditions.
