Pit Boss Lone Star Beef and Brisket brings the taste of Texas to your kitchen. This seasoning is specially formulated to bring out the best in brisket and other cuts of meat. The balanced blend of sweetness, tenderness and a hint of smokiness ensures that every bite is a memorable experience.
Versatility in the Kitchen
Beyond beef brisket and ribs, this seasoning is surprisingly versatile. Try marinating pork tenderloin, smoked chicken wings or steak kabobs to discover a world of flavours. Its ability to complement a variety of meats makes it a must-have seasoning in any kitchen.
Quality Ingredients
Composed of a unique blend of salt, smoked and sweet paprika, black pepper, garlic powder, chilli, turmeric, onion powder, cumin, unrefined cane sugar, mild brown sugar and white vinegar powder, each ingredient brings its distinctive character to the final flavour.
Easy to Apply
This seasoning is easy to use, either as a dry marinade or as part of a marinade. Simply rub it generously over meat before cooking to infuse a deep, rich flavour.
Specifications
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- Ingredients: Salt (44.8%), Spices (Smoked Paprika 6.9%, Paprika 6.8%, Black Pepper 6.6%, Garlic Powder, Chilli, Turmeric, Onion Powder, Cumin), Raw Cane Sugar, Garlic, Mild Brown Sugar (Caramel Sugar, Sugar Syrup, Invert Sugar Syrup), White Vinegar Powder.
- Net Weight: 380g.
| Nutritional Values | per 100g |
|---|---|
| Energy | 878 Kj / 208 kcal |
| Fat | 2,9g |
| of which saturated | 0,5 g |
| Carbohydrate | 36,3 g |
| of which sugars | 18,1 g |
| Fibre | 7,9 g |
| Protein | 5,4 g |
| Salt | 44,8 g |
