Cast Iron Casserole Set for OFYR Tabl’o – OFYR

95,00  (VAT inc.)

✅ Cast iron frying pan and grill – durable and easy to clean

✅ Includes lid, grill rack and wooden spatulas

✅ Ideal for use with OFYR Tabl’O

✅ Not dishwasher safe

EAN: 6019914167123 SKU: OA-TABLO-CS-SET Categories: , , ,
Métodos de pago

This complete cast iron pan and grill set has been specifically designed to enhance the possibilities of the OFYR Tabl’O tabletop grill. Comprising a 21 cm diameter frying pan with lid, a cast iron grill rack and four wooden spatulas, this kit turns any outdoor kitchen into a versatile space for preparing all kinds of dishes. Whether for an intimate dinner party or a large gathering, this set offers the durability, style and functionality needed to create memorable culinary experiences.

Maximum Strength and Long Lifetime

The main material of this set is cast iron, known for its incredible durability and excellent ability to retain and distribute heat evenly. This property ensures optimal and even cooking, resulting in well-cooked and flavourful food. Cast iron, if properly cared for, can last a lifetime, making this set a solid investment for any outdoor cooking enthusiast.
To maintain its longevity, it is essential to clean both the pan and rack with soapy water after each use, dry them thoroughly and then grease them with a light coat of oil to prevent rusting and preserve their strength. This small amount of maintenance ensures that the set remains in perfect condition even over the years.

Endless Culinary Possibilities

The cast iron frying pan with lid included in this set is not only visually appealing, but also very functional. With a diameter of 21 cm and a capacity of 1.3 litres, it allows you to prepare a wide variety of dishes for both casual occasions and special events. From a classic cheese fondue to more complex casseroles or even baked desserts, the possibilities are endless. When used on the OFYR Tabl’O hot grill, the heat is evenly distributed, enhancing the flavour and texture of the food.
Plus, the grill rack with rotating grate adds another layer of versatility. You can use it to grill small portions of meat, seafood or vegetables to perfection, while the pan remains in use for preparing sauces, fondues or any other side dishes. The fact that the grid can be rotated allows for more precise control over the grilling process, optimising the cooking experience.

Included Accessories for Convenient and Efficient Cooking

The set comes equipped with four wooden spatulas, specifically designed to scrape and clean the OFYR Tabl’O hob without damaging its surface. These spatulas are not only practical for maintaining the hob, but also add a rustic touch to the set, perfectly complementing the cast iron design. The use of wood ensures that delicate surfaces are not scratched, which helps to prolong the life of the grill and pan.
In addition to their practical function, these utensils make it easier to clean and handle food while cooking. The wooden spatulas are sturdy enough to handle food with ease, allowing for precise control during the cooking process.

Exclusive use with OFYR Tabl’O

This set has been designed exclusively for use with the OFYR Tabl’O table grill or OFYR cooking units, ensuring optimum performance. Being specifically adapted for this type of grill, the set fits perfectly into the design of the Tabl’O, optimising both the space and heat available for cooking. The precise fit of the pan within the grid ensures stability and safety during use, allowing for a smooth and seamless cooking experience.
It is important to note that this set is not dishwasher safe or suitable for use on other cooking surfaces, as this may compromise the durability of the cast iron or negatively affect its performance. For proper use, it is recommended to follow the manufacturer’s instructions and always wear heat-resistant gloves, as the pieces can reach high temperatures during use.

Protection and Comfort

Due to the nature of cast iron and its ability to retain heat, both the pan and the grill grate can become very hot during cooking. For this reason, it is crucial to use heat-resistant gloves when handling the pieces. This not only protects your hands from possible burns, but also ensures safe and comfortable handling of the equipment. In addition, the design of the set makes it easy to lift and transport the pieces without the risk of accidents.
When cooking outdoors, safety is paramount, and this set is designed to allow you to enjoy your outdoor cooking experience without worry. The use of durable materials and the inclusion of safety features, such as gloves, make this set an ideal choice for anyone who wants to cook safely and efficiently.

Uniform Cooking for Optimum Results

One of the most important characteristics of cast iron is its ability to distribute heat evenly. This means that the pan and rack of the OFYR Tabl’O casserole set allow for even cooking at all points, eliminating hot or cold areas that can cause food to cook unevenly. Whether you’re cooking meats, vegetables, sauces or fondues, the heat remains constant, ensuring that every bite is perfectly cooked and full of flavour.
This control over temperature is especially useful when cooking different ingredients at the same time. The ability of cast iron to maintain heat also allows for slow cooking, which further enhances the results by preserving the moisture and flavours of the food.

Ideal to take with you wherever you go

Although made from robust materials such as cast iron, this set is compact and lightweight enough to carry with ease. With a total weight of 4 kg, it can be comfortably carried anywhere, whether it’s a picnic, a picnic, or simply to another area of the garden. The handy dimensions of the pan (21 cm in diameter) and the grill stand allow for easy storage and transport without taking up too much space.
This makes it the perfect companion for those who enjoy outdoor cooking but don’t want to compromise on the quality of the utensils. You’ll be able to prepare high quality food in any environment, with the convenience of a portable design that doesn’t sacrifice functionality or style.

Style and Functionality in Perfect Harmony

The design of this set is not only functional, but also stylish. The cast iron, with its robust and timeless finish, adds a touch of class to any outdoor kitchen space. Its classic aesthetics combine perfectly with the modern elegance of OFYR grills, creating a visual and practical synergy in outdoor cooking. This set will not only allow you to cook like a pro, but will also add a touch of rustic and sophisticated style to your gatherings.
The combination of functionality and style makes it a centrepiece for any outdoor kitchen, appealing to both design-conscious and passionate foodies alike.

Maintenance, Care and Proper Use of the Cast Iron Casserole Set for OFYR Tabl’O

Cast iron is one of the most durable materials for cooking, but it requires proper maintenance to preserve its functionality and appearance over time. By properly caring for this casserole set for OFYR Tabl'O, you can ensure a long service life and enjoy delicious meals at your outdoor gatherings. Below are some important steps for maintaining and caring for this set, as well as tips for safe use.

Steps for Maintenance and Care:

  1. Cleaning After Each Use: After cooking, allow the cast iron pieces to cool completely before cleaning. Use warm water and a soft sponge or natural bristle brush to remove any food residue. Do not use abrasive soaps or metal sponges, as these can damage the natural coating of the pan.
  2. Immediate Drying: Cast iron is prone to rust if left wet. After washing, be sure to dry all parts thoroughly with a clean cloth or paper towels. To remove any remaining moisture, you can lightly heat the pan on your grill or stove for a few minutes.
  3. Oiling: Once dry, apply a thin layer of vegetable oil or cooking oil to the entire surface, both inside and out. This helps create a protective layer that will prevent rusting and maintain the non-stick surface. Use paper towels to spread the oil evenly and remove any excess.
  4. Storage: Store cast iron pieces in a dry, ventilated place. If stacking them, place a paper towel or cloth between the pieces to prevent them from scratching each other. Do not leave them outdoors, as moisture can cause rust.

Tips for Use:

  • Gradual Heating: Avoid exposing cast iron to sudden temperature changes. If it is very cold, allow it to reach room temperature before placing it on the hot grill.
  • Protective Gloves: When using this set, it is important to remember that the pieces get very hot. Always use heat-resistant gloves when handling the pan or lid.
  • Avoid Prolonged Exposure to Acidic Foods: Acidic ingredients such as tomatoes or vinegars can corrode cast iron if cooked for long periods of time. If you cook acidic dishes, be sure to clean the pan and oil it immediately after use.

Specifications

  • Material
    • Frying pan: Cast iron, ideal for even cooking and high heat retention.
    • Lid: Cast iron, durable and suitable for keeping heat in the pan.
    • Grill and stand: Cast iron, sturdy and designed to withstand high temperatures.
    • Spatulas (set of 4): Wood, used to clean the hob without damaging the surface.
  • Frying pan diameter: Ø21 cm, providing an adequate cooking area for various dishes.
  • Dimensions
    • Frying pan: Ø21 x 25 x 5.5 cm, offering good capacity for cooking food.
    • Lid: Ø21 x 25 x 2.5 cm, adequately covering the contents of the frying pan.
    • Grill rack height: 3.6 cm, designed to support and raise the grill efficiently.
    • Spatula dimensions: Ø13 x 5 x 0.5 cm, designed for effective cleaning of the hob.
    • Grill thickness: 0.8 cm, offering heat resistance and durability.
    • Diameter:
      • Grill support: Ø18 cm, providing stability to the grill and pan.
      • Grill: Ø17 cm, adjusted to support the pan safely.
  • Weight
    • Total set: 4 kg.
    • Lid: 1.2 kg.
    • Frying pan: 1.8 kg
    • Grill: 0.5 kg.
    • Grill support: 0.4 kg, stable and easy to handle.
    • Spatulas (set of 4): 0.06 kg, lightweight and practical to use
  • Frying pan capacity: 1.3 litres, allowing for the preparation of stews and small dishes.
  • Cleaning recommendations: Clean with soapy water, dry thoroughly and re-oil to protect the cast iron surfaces.
  • Compatibility: For use exclusively on OFYR Tabl'O or OFYR cooking units.
  • Precautions for use: Surfaces can become very hot, so gloves are recommended when handling the pan or lid.
  • Not dishwasher safe: Must be washed by hand to prolong the life of the cast iron.

Cheese Fondue with Vegetables and Toasted Bread Recipe on the OFYR Tabl’O

This cast iron casserole set is ideal for preparing a delicious cheese fondue while roasting vegetables and bread to perfection on the Tabl'O's rotating grill. The combination of melted cheese, crispy vegetables and toasted bread will make this recipe a hit at any outdoor gathering.

Ingredients:

  • 200 g grated Gruyère cheese
  • 200 g grated Emmental cheese
  • 1 clove of garlic, cut in half
  • 300 ml dry white wine
  • 1 tablespoon cornflour
  • 2 tablespoons kirsch (optional)
  • Freshly ground black pepper
  • Grated nutmeg to taste
  • Country bread, cut into cubes
  • Seasonal vegetables (e.g. mushrooms, broccoli, peppers, asparagus)
  • Olive oil for roasting the vegetables

Instructions:

  1. Prepare the OFYR Tabl'O: Light the Tabl'O and allow it to reach a suitable temperature for roasting (approximately 10 minutes). Meanwhile, rub the cast iron casserole dish with the garlic clove to add aroma.
  2. Melt the cheese: Place the casserole dish on the Tabl'O and add the white wine. Allow to heat without boiling. Mix the Gruyère and Emmental cheese with the cornflour to prevent lumps from forming. Gradually add the cheese to the warm wine, stirring constantly until it melts and blends evenly. If you want a more intense flavour, add the kirsch.
  3. Season: Add a pinch of black pepper and grated nutmeg to taste, stirring well to blend the flavours.
  4. Roast the vegetables: While the cheese is kept warm in the pot, place the chopped vegetables on the Tabl'O's rotating rack. Drizzle the vegetables with a little olive oil and roast until golden brown and crispy, turning them occasionally so they cook evenly.
  5. Toast the bread: Place the bread cubes on the same rack to brown them slightly, adding a crunchy touch to the fondue.
  6. Serve: Bring the fondue pot directly to the table, keeping it on the Tabl'O's warming stand. Serve the melted cheese accompanied by the roasted vegetables and toasted bread so your guests can dip them in the cheese. The contrast between the creamy cheese and the crispy ingredients will make everyone enjoy every bite!
This recipe is perfect for sharing pleasant moments with friends or family, combining the elegance of fondue with the unmatched flavour of food cooked outdoors.