Pizza Oven – OFYR

429,00  (VAT inc.)

Compatible with OFYR 85 and 100 barbecues.

Includes a pizza peel, double-sided cast iron plate, pizza stone and a double steel cloche with ventilation regulation.

Cooking by touch: no thermometer, adjusts cooking according to the environment and type of wood.

Optimal heat distribution by generating fire from the sides of the base.

Can be used as a conventional oven or grill, adapting to your culinary needs.

Total weight of 23.6 kg, made of cast iron and coated steel for maximum durability.

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The OFYR pizza oven is an exceptional addition to OFYR barbecues, designed for those looking to take their outdoor dining experience to the next level. Available in two sizes – 85 and 100 – this accessory allows you to enjoy authentic, traditional-style wood-fired pizzas in your own backyard. In addition, its multifunctional design makes it a versatile tool, ideal for exploring a wide range of cooking techniques.

Perfect Adaptability for OFYR 85 and 100 Barbecues

The OFYR pizza oven is designed specifically for the OFYR 85 and 100 cooking units, ensuring seamless and safe integration. Each oven variant includes a grill plate that adapts to the corresponding unit, optimising the use of space and ensuring that heat is evenly distributed. This adaptability not only improves the efficiency of the oven, but also allows users to customise their cooking experience according to their needs and the size of their barbecue.

An Intuitive and Customised Process

The OFYR pizza oven does not include a thermometer, as its design encourages cooking by touch. This approach invites users to connect more intuitively with their cooking process, adjusting heat and times according to the environment, the type and amount of wood used, and the size of the cloche opening. This practice may seem challenging at first, but it allows you to develop unique cooking skills and customise each recipe to taste, turning every cooking session into a rich and satisfying experience.

Uniform Cooking Guarantee

For best results, it is essential to generate heat from the sides of the oven base, rather than centring the fire. This technique allows heat to circulate evenly throughout the oven, avoiding hot spots that could burn the food and ensuring even cooking. This recommendation is essential to get the most out of the oven design and to ensure that every pizza or dish is cooked to perfection.

Beyond Pizzas

The OFYR pizza oven is much more than just a pizza oven. Thanks to its versatile design, it can also be used as a conventional oven for a variety of recipes. It includes a pizza peel, a double-sided cast iron plate (a smooth side for pizzas and a textured side that can be used as a grill), and a double steel cloche with a rotating outer layer. This last feature allows to regulate the amount of air and heat circulating inside the oven, adapting to different cooking styles.

Customised Adjustment for Every Recipe

One of the great advantages of the OFYR pizza oven is its heat control by regulating the size of the opening between the inner and outer cloche layers. By turning the cloche knob, you can adjust the gap between the layers, which modifies the air and heat circulation inside the oven. This customisation capability allows you to tailor the oven to the specific needs of each recipe, whether it’s a crispy pizza or a dish that requires slower cooking. Always remember to use heat-resistant OFYR gloves, as the knob can reach high temperatures.

Durability and Superior Performance

Constructed from cast iron and coated steel, the OFYR pizza oven is designed to last and deliver optimum performance in every use. These materials not only provide excellent heat retention and heat distribution, but also ensure the oven’s resistance to high temperatures and outdoor weather conditions. With a total weight of 23.6 kg, the oven combines robustness and functionality, making it a valuable investment for any outdoor cooking enthusiast.

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