Carolina Reaper sauce is an option for those looking for an extreme level of spiciness. This 150ml sauce is made with Carolina Reaper, considered the hottest chilli in the world, and offers an intense kick to your favourite dishes.
Extreme Hotness Level
This sauce reaches an extreme level of spiciness thanks to the Carolina Reaper, one of the most potent chillies, with a level of 136,000 SHU on the Scoville scale. It is ideal for those looking for a strong and challenging flavour.
Natural and Healthy Ingredients
Made with natural ingredients, this sauce is 100% vegan, gluten-free and preservative-free. Its main ingredients include water, roasted jalapeño pepper, onion, Carolina Reaper chili (8%), garlic, lime juice, apple cider vinegar and salt.
Variety of Culinary Uses
Carolina Reaper sauce can be used in a wide range of recipes, from traditional dishes to fun and original creations. Some suggestions include Chili Dogs, stuffed potatoes, fajitas, kebabs and super spicy chops.
The Spicy Revolution
With this sauce, Doctor Salsas aims to revolutionise the world of hot sauce, offering artisanal, home-grown and sustainable products. Located in Sierra Nevada, they have more than 12 years of experience and promote fair trade and zero kilometre production.
Health Benefits
In addition to its intense flavour, capsaicin, the active component of chilli, offers health benefits such as improved digestion, anti-inflammatory action, activation of the sympathetic nervous system and helps modulate blood glucose levels.
Storage Recommendations
It is important to store this sauce in a cool, dry place, protected from direct sunlight and moisture. Once opened, it should be kept in the refrigerator and consumed within 30 days to guarantee its quality and flavour.
Nutritional Values
For every 100 g of sauce, the energy value is 24 kcal, with less than 0.5 g of fat, 4.9 g of carbohydrates and 1.0 g of protein. With this information, you can enjoy Carolina Reaper sauce with the peace of mind that you are choosing a healthy and natural product.