Blackstone Premium 7kg is an exceptional barbecue charcoal that guarantees a superior cooking experience for barbecue enthusiasts looking for quality and performance. This charcoal is composed of selected oak, beech, birch, hornbeam and alder wood, providing a powerful and consistent heat source ideal for grilling to perfection.
High Quality Lump Wood Charcoal
The wood chips used in Blackstone Premium are of the highest quality, carefully selected to ensure efficient combustion. This charcoal reaches temperatures of up to 500°C, allowing food to be cooked quickly and evenly, which is ideal for cooking techniques that require high temperatures.
Pure and Natural Combustion
Composed entirely of natural materials, Blackstone Premium is a 100% natural charcoal that contains no chemical additives, ensuring that food retains its pure, authentic flavour. This charcoal holds its ember for up to 2 hours, offering an extended barbecue session without the need for constant refilling.
Ideal for perfectly grilled steaks
Blackstone Premium’s high temperature and even burning make it ideal for grilling steaks and other meats, achieving a perfect sear and juicy cooked inside. Grilling enthusiasts can enjoy gourmet results in the comfort of their own home.
Environmentally Friendly and Certified
Produced in Poland under strict quality standards, this charcoal is FSC C186306 certified, ensuring that it comes from responsibly managed forests. The DIN EN 1860-2: 2023 certification also guarantees that the product complies with European regulations in terms of safety and quality.
Ease of Use and Cleaning
Blackstone Premium is easy to light and reaches optimum temperature in just 15 minutes, allowing more time to enjoy with friends and family. In addition, at the end of cooking, it produces less ash, making it easier to clean and maintain the grill.
Specifications
- Charcoal characteristics: Clean burning, 100% natural, fast burning and very hot.
- Wood used: Mix of oak, beech, birch, hornbeam and alder.
- Ignition time: Reaches the right temperature in only 15 minutes.
- Burning time: Up to 2 hours.
- Maximum temperature: Up to 500°C.
- Residue: Produces less ash, making clean-up easier.
- Flavour: Provides a robust and delicious flavour to grilled dishes.
- Ideal use: Recommended for perfectly grilled steaks.
- Certifications:
- Standard: DIN EN 1860-2: 2023.
- Registration number: 3H191.
- FSC certificate: C186306, guarantees that the charcoal comes from well-managed forests.
- Country of manufacture: Poland.
- Warning: The use of alcohol, petrol or other flammable liquids is not recommended for ignition.
