Red Heat Steak Pepper 115 g – Don Marco’s

11,77  (VAT inc.)

✅ Powerful flavour: spicy blend of jalapeño, chilli and roasted pepper.

Premium ingredients: smoked pepper, exotic chillies and pink salt.

Ergonomic grinder: user-friendly design for precise grinding.

Versatile and vegetarian: ideal for meat lovers and vegetarian cuisine.

SKU: 110-002-115 Categories: , , ,
Google Pay Apple Pay Visa Mastercard Paypal Bizum Transferencia Cetelem Aplazame

Don Marco’s Red Heat Steak Pepper is an explosion of flavour and spice designed for food lovers looking to add a bold, gourmet twist to their dishes. This unique grinder combines carefully selected ingredients from around the world, resulting in a versatile and nuanced seasoning that elevates the experience of any dish.

International Blend of High Quality Ingredients

Red Heat Pepper is the result of a careful selection of ingredients from around the world, each chosen for its unique characteristics that bring flavour and personality to the product. Their combination makes this seasoning a culinary jewel.

  • Ancho and Habanero Peppers from Mexico: Known for their intensity, they bring a sweet and spicy touch, characteristic of traditional Mexican flavours.
  • Brazilian Pink Pepper: Offers a floral and slightly fruity nuance that balances the heat of the chillies, adding complexity to the flavour profile.
  • Asian Chilli Flakes: Ideal for those who enjoy a lingering heat in their dishes, with a spiciness that develops gradually.
  • South Indian Smoked Pepper: With deep, rich notes, it brings a smoky flavour that perfectly complements cuts of meat.
  • Bucay Pepper from Ecuador: This unique ingredient adds a roasted and robust character that rounds out the taste experience.

Thanks to this global selection of ingredients, Red Heat Pepper offers a balanced culinary experience, allowing users to enjoy a flavour journey through different cultures and traditions, all in one grinder.

Complex Flavour with Smoky and Spicy Notes

The flavour profile of this blend stands out for its intensity, combining the vibrant spiciness of jalapeño and habanero peppers with the smoky depth of Indian pepper. Added to this is a sweet and slightly fruity touch from the pink pepper, rounding out the experience.

Ideal for those looking for a multi-faceted flavour to complement both grilled meat cuts and vegetarian dishes, transforming ordinary recipes into a gourmet experience.

Innovative Resealable Grinder Design

The resealable grinder not only preserves the freshness and aroma of ingredients, but is also designed for practical use. Its extra-large diameter and easy-grip texture allow for effortless, precise grinding. The lid protects the condiments from light and prevents accidental spillage.

This design ensures that every use is efficient, avoiding waste and allowing full control over the amount applied. Perfect for beginners and experienced chefs alike.

Versatility in the Kitchen

Although designed especially for meats such as steaks and beef cuts, this seasoning is wonderfully suited to a variety of dishes, from marinades to stews and roasted vegetables. You can also use it in sauces and dressings to add an extra dimension of flavour.

The versatility of this product makes it an essential tool in any kitchen, whether for barbecues, home-cooked dinners or vegetarian dishes.

Vegetarian and Animal Ingredient Free Product

Red Heat Pepper is completely vegetarian and contains no animal ingredients. This makes it an ethical and versatile choice for those looking for culinary options that respect their values.

Its ability to adapt to different dietary needs makes it perfect for sharing at gatherings with friends and family, without worrying about dietary restrictions.

Nutrition and Additional Benefits

This condiment not only enhances flavour, but is also a relatively healthy option, with a moderate calorie and fat intake. Its natural mineral salt and spice content adds depth to dishes without resorting to artificial additives.

Table of Nutritional Values per 100 g

Nutrient Value
Energy 836 kJ / 200 kcal
Fat 5,0 g
– Saturated fat 0,9 g
Carbohydrates 27,3 g
– Sugars 23,7 g
Protein 8,4 g
Salt 27,6 g

Perfect for those looking for flavour without compromising the nutritional quality of their dishes.

Allergies and Special Considerations

Red Heat Pepper contains no identified allergenic ingredients, although there may be traces of other components due to processing in shared facilities. Always check labels if you have specific sensitivities.

This product is suitable for vegetarians, but is not certified vegan due to the production environment.

Have any questions?

View the FAQs

What types of barbecues do you offer at barbecueworld.es?↓

Are the barbecues you sell suitable for indoor and outdoor use?↓

What are the advantages of a gas barbecue compared to a charcoal one?↓

What are the best barbecues for small terraces?↓

How should I clean and maintain my barbecue?↓

Can I buy specific spare parts for my barbecue?↓